June 09, 2025
Just last week, a seemingly ordinary trip to the grocery store turned into a nightmare for millions, as a widespread Salmonella Enteritidis outbreak linked to the Eggs Recall 2025 began its insidious spread. Picture this: a family enjoying breakfast, completely unaware that the very eggs on their plate could be harboring a microscopic threat, capable of unleashing a medical crisis that sends them to the emergency room with severe vomiting, cramping, and a fever that just won’t break.
This isn’t a scene from a medical drama; it’s the chilling reality of a multi-state public health investigation, forcing us to confront the vulnerabilities in our food supply and demand answers.
The Cracking Truth: A Widespread Outbreak
Many are still unaware of why the eggs recall 2025 is a serious threat. The latest figures paint a concerning picture. We’ve seen 79 confirmed illnesses across nine states (Arizona, California, Illinois, Indiana, Nebraska, New Mexico, Nevada, Washington, and Wyoming), with 21 individuals requiring hospitalization. Thankfully, no fatalities have been reported as of June 8, 2025, but the ripple effect of this outbreak extends to major retailers like Walmart, Safeway, Save Mart, FoodMaxx, Lucky, Smart & Final, Raley’s, Food 4 Less, and Ralphs.
The August Egg Company: From Farm to Recall
The August Egg Company initiated this recall on June 6, 2025, pulling approximately 1.7 million dozen eggs from shelves. This includes all chicken egg varieties – organic, cage-free brown, and omega-3 eggs. The affected eggs were distributed between February 3, 2025, and May 15, 2025, with sell-by dates ranging from March 4, 2025, to June 19, 2025. Consumers should look for plant codes P-6562 or CA5330.
Upon discovering the contamination, the California-based August Egg Company ceased distributing fresh shell eggs, redirecting all eggs from its facility to an egg-breaking plant for pasteurization – a critical step that kills Salmonella and other pathogens. The company is also conducting an internal review to prevent future incidents, while the Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA) actively investigate and monitor the situation.
Unmasking the Culprit: How Contamination Occurred
The link between August Egg Company and the Salmonella outbreak was established through meticulous epidemiologic, laboratory, and traceback investigations. The FDA’s inspection of the company’s processing facility yielded environmental samples that tested positive for Salmonella Enteritidis. Crucially, Whole Genome Sequencing (WGS) confirmed that this strain matched the one causing illness in people, leaving no doubt about the source.
While the exact point of contamination isn’t fully detailed, Salmonella can infect eggs in two primary ways: either internally, if the hen’s reproductive tract is infected, or environmentally, through contaminated equipment, surfaces, or air during processing. The presence of Salmonella in environmental samples at the August Egg Company facility strongly suggests environmental contamination played a significant role.
Identifying the Recalled Eggs: Your Brand and Date Checklist
To protect yourself and your family, it’s crucial to know which specific brands and dates are affected.
Brands Involved:
The recall includes brown cage-free and brown certified organic eggs under the following brands:
- Clover
- First Street
- Nulaid
- O Organics
- Marketside
- Raley’s
- Simple Truth
- Sun Harvest
- Sunnyside
Plant Codes and Julian Dates:
All recalled eggs can be identified by:
- Plant codes: P-6562 or CA-5330
- Julian Dates: 032 to 126 (typically printed on the carton or package)
Sell-By Dates and Distribution Periods:
For Walmart stores (in nine states: California, Washington, Nevada, Arizona, Wyoming, New Mexico, Nebraska, Indiana, Illinois):
- Distribution period: February 3, 2025 – May 6, 2025
- Sell-by dates: March 4, 2025 – June 19, 2025
For other retailers (in California and Nevada, including Save Mart, FoodMaxx, Lucky, Smart & Final, Safeway, Raley’s, Food 4 Less, and Ralphs):
- Distribution period: February 3, 2025 – May 15, 2025
- Sell-by dates: March 4, 2025 – June 4, 2025
How to Identify Recalled Eggs: Check your egg cartons for plant codes P-6562 or CA-5330, and Julian dates between 032 and 126. Confirm the sell-by date falls within the ranges listed above. If you possess any of these products, do not consume them; dispose of them or return them to the point of purchase for a refund.
Below is a partial list of affected products, their plant codes, and UPCs:
| Brand | Product Description | Plant Code | UPC |
| Clover | Organic Large Brown 12 eggs | P-6562/CA-5330 | 70852010427 |
| First Street | Cage Free Large Brown Loose (150 eggs/case) | P-6562/CA-5330 | 41512039638 |
| Nulaid | Medium Brown Cage Free 12 eggs | P-6562/CA-5330 | 71230021042 |
| Nulaid | Jumbo Brown Cage Free 12 eggs | P-6562/CA-5330 | 71230021011 |
| O Organics | Cage Free Large Brown 6 eggs | P-6562/CA-5330 | 79893401522 |
| O Organics | Large Brown 12 eggs | P-6562/CA-5330 | 79893401508 |
| O Organics | Large Brown 18 eggs | P-6562/CA-5330 | 79893401546 |
| Marketside | Organic Large Cage Free Brown 12 eggs | P-6562/CA-5330 | 681131122771 |
| Marketside | Organic Large Cage Free Brown 18 eggs | P-6562/CA-5330 | 681131122801 |
| Marketside | Large Cage Free Brown 12 eggs | P-6562/CA-5330 | 681131122764 |
| Marketside | Large Cage Free Brown 18 eggs | P-6562/CA-5330 | 681131122795 |
| Raley’s | Large Cage Free Brown 12 eggs | P-6562/CA-5330 | 46567033310 |
| Raley’s | Large Cage Free Brown 18 eggs | P-6562/CA-5330 | 46567040325 |
| Raley’s | Organic Large Cage Free Brown 12 eggs | P-6562/CA-5330 | 46567028798 |
| Raley’s | Organic Large Cage Free Brown 18 eggs | P-6562/CA-5330 | 46567040295 |
| Simple Truth | Medium Brown Cage Free 18 eggs | P-6562/CA-5330 | 11110099327 |
| Simple Truth | Large Brown Cage Free 18 eggs | P-6562/CA-5330 | 11110873743 |
| Sun Harvest | Organic Cage Free Large Brown 12 eggs | P-6562/CA-5330 | 41512131950 |
| Sun Harvest | Organic Cage Free Large Brown 18 eggs | P-6562/CA-5330 | 41512145162 |
| Sunnyside | Large Brown Cage Free 12 eggs | P-6562/CA-5330 | 717544211747 |
| Sunnyside | Large Brown Cage Free 18 eggs | P-6562/CA-5330 | 717544211754 |
| Sunnyside | Organic Cage Free Large Brown 12 eggs | P-6562/CA-5330 | 717544201441 |
| Sunnyside | Organic Cage Free Large Brown 18 eggs | P-6562/CA-5330 | 717544211761 |
Note: Additional loose egg products (not in retail cartons) are also included in the recall. See FDA recall notice for full details.
Understanding Salmonella: Symptoms and When to Seek Help
Most people exposed to Salmonella develop symptoms 6 hours to 6 days after exposure, though it can appear within 8 to 72 hours. Common symptoms include diarrhea, fever, and stomach cramps, with the illness typically lasting 4 to 7 days. Other symptoms can include nausea, vomiting, chills, headache, and in some cases, bloody stool.
While most individuals recover without specific treatment, severe cases can necessitate hospitalization. Vulnerable populations, including children under 5, adults over 65, and those with weakened immune systems, are particularly at risk.
When to Seek Medical Care: Contact a healthcare provider immediately if you experience high fever (over 102°F or 39°C), bloody diarrhea, prolonged vomiting that prevents keeping liquids down, or signs of dehydration (e.g., very little or no urination, dry mouth, dizziness when standing).
Your Safety Action Plan: What Consumers and Businesses Must Do
For Consumers:
- Do not eat, sell, or serve any recalled eggs.
- Throw away or return recalled eggs to the store for a refund.
- Wash hands, surfaces, and utensils that may have come into contact with the eggs using hot soapy water or a dishwasher.
- Contact your healthcare provider if you experience severe symptoms or are in a high-risk group.
For Businesses:
- Remove recalled eggs from inventory immediately and do not sell or serve them.
- Wash and sanitize all items and surfaces that may have come into contact with the recalled eggs.
The Bigger Picture: Are Multiple Recalls Connected?
While 2025 has seen a concerning number of food recalls, including for tomatoes and cucumbers, current official sources indicate no direct connection between the August Egg Company eggs recall 2025 and the 2025 tomato or cucumber recalls. Each recall involves different Salmonella strains (Salmonella Enteritidis for eggs, Salmonella Montevideo for cucumbers, and an unspecified strain for tomatoes) and distinct sources and supply chains.
The eggs recall 2025 is specifically linked to August Egg Company in California, while the cucumber recall is tied to Bedner Growers, Inc. in Florida, and the tomato recall to Williams Farms Repack LLC in the Southern U.S.
The clustering of these recalls, while not directly linked in cause or source, underscores the persistent and widespread food safety challenges posed by Salmonella across various food categories. It also highlights the increased vigilance and testing by regulatory agencies like the FDA and CDC, which are actively identifying and responding to outbreaks to protect public health.
As investigations continue, staying informed through official CDC and FDA updates remains crucial. In a world where our food supply is increasingly globalized, understanding and acting on recall information is not just about business; it’s about safeguarding public health.
Are you checking your egg cartons for these vital codes?
